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Smoked salmon, lemon and chives loaf cakeLoaf cakes are always a ... Add the garnish (lemon zest, smoked salmon and chives) to the dough and mix well. Pour the batter into the greased cake pan. Bake the cake in the oven (preheated ...
The wetter the mixture, the moister the salmon loaf will be after it bakes. Place the mixture in the prepared loaf pan and bake until it is golden brown and cooked all the way through, 35 to 40 ...
Save this recipe for later Add recipes to your saved list and come back to them anytime. A whole side of salmon, baked and served warm or cold on a bed of watercress, is an easy and elegant way to ...
Using a food thermometer is the best way to ensure your salmon is thoroughly cooked. Overcooking is the downfall of any baked salmon. Using a food thermometer and monitoring the temperature of ...
A delicious combination of a close firm texture and nutty flavour, this is great spread with butter and served with gravadlax or smoked salmon ... into the loaf tin and bake for 45–50 minutes ...
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