Slow-smoked to perfection and pulled for ultimate tenderness, this lamb dish showcases the rich flavor that only a Weber Kettle can deliver. Whether it’s for wraps, platters, or a backyard feast ...

Generously salt and pepper the trout, and lay the fillets skin side down on a wire rack.Start a fire in a Weber grill with 10 to 15 coals. Let the coals burn until the temperature reaches 150 to ...

Welcome to my Weber SmokeFire EPX 6 Stealth Edition review. As anyone who has read T3 before will know, I review a lot of grills for T3 and curate its best BBQ and best smokers buying guides.