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Impress your family by making this easy chicken samosa! While the dough is resting, you can make the filling and finish preparing chicken samosa in 40 minutes or less. I have made a video showing you ...

The Jollof Rice Recipe I’m sharing today is simple and straight forward! I have added baked chicken, but you can skip the chicken or replace it with fish. This African delight consists of fluffy rice ...

Barazek are the most delicious cookies with a buttery crunchy texture and a serious sesame flavor! When you bite into them, they absolutely melt in your mouth and will leave you wanting more! These ...

Date Cookies are delicious cookies that have the perfect texture and a flavor that you just can’t beat. The homemade date filling in these cookies has the perfect blend of light aromatic spices that ...

Maamoul is an Arabian cookie, and it is popular in Middle Eastern countries like Lebanon, Palestine, Syria, and Jordan. These cookies can be made with semolina or flour. If you are interested in ...

This Southern Fried Chicken is perfectly crispy golden-brown on the outside with the moist juicy, flavorful, and tender chicken inside. The recipe infuses flavors into the chicken to the bone. Trust ...

This Tunisian Lamb Stew is one of those soul-warming meals that’s hearty, a little spicy, and deeply comforting. We will make it in an Instant Pot to save you time. This recipe has all the staples in ...

If you’re looking for a quick, refreshing salad that’s packed with flavor, this Feta Cheese Salad is about to become your new favorite. It’s light yet satisfying, crunchy yet creamy, and the best part ...

If you’re craving a delicious, one-pot chicken and rice dish, this Chicken Kabsa recipe is for you. This traditional dish, popular in the United Arab Emirates and Saudi Arabia, combines fragrant and ...

Manakeesh (also referred to as Manakish) are these delicious Zaatar breads that are one of the most popular breakfast foods in Lebanon and the Levant region of the Middle East – and for a good reason!

Kibbeh is one of the most popular Middle Eastern dishes, that’s also the national dish of Lebanon! And for a good reason! It’s a delicious Middle Eastern croquette, that’s crisp on the outside and ...