Xanthan gum was first discovered in 1960 and approved by the US Food and Drug Administration (FDA) in 1968 for use in food and pharmaceutical products. It's considered a sustainable alternative to ...

“Xanthan gum is a popular additive used in food processing as a thickener or stabilizer,” says Debomitra Dey, Ph.D., member of the carbohydrate division at the Institute of Food Technologists ...

Xanthan gum is used in many industrial products due to its ability to withstand different temperatures and pH levels, cling to surfaces and thicken liquids, all while maintaining good flow.

Xanthan gum in industrial products improves their stability, promotes better mixing and maintains a stable pH. Standard industrial products with xanthan gum include: Polishes ...

Xanthan gum interactions. Tell your doctor about any supplements you're taking, even if they're natural. That way, your doctor can check on any potential side effects or interactions with any ...