If you're committed to a vegan lifestyle but missing the flavors of a classic lobster roll, this fresh and tangy hearts of palm version might be just what you're looking for. Hearts of palm have a ...

Lobster rolls are a summer favorite, but the high cost of lobster can leave many seafood lovers searching for an alternative.

Both Maine and Connecticut styles of lobster roll are served on a buttered and toasted split-top hot dog bun or brioche roll. The lobster sliders in this recipe are served on smaller buns or ...

In Maine, lobster meat is lightly tossed with mayonnaise and spooned into a buttered New England–style hot dog roll that's flat on both sides. In Connecticut, mayo is ditched altogether ...