Cool, creamy double-chocolate pudding comes together on the stovetop, making it a great option for when you don't want to turn on your oven. We'll show you how to make chocolate pudding that's as ...

How To Make My 5-Ingredient Chocolate Chia Seed Pudding. This super simple recipe makes just over 2 cups, about 4 servings—although my husband can and will destroy a whole jar if left unattended.

In a small saucepan, Combine the milk, vanilla bean and seeds in a saucepan. Bring just to a boil. Remove from the heat; infuse for 5 minutes, then strain.

What is more satisfying, or more nostalgic, than a chocolate pudding cup? When I was starting out in pastry, in the way-back of the early 2000s, I was dedicated to appealing to diners my own age.

Serves 10-16 as part of the Christmas feast, or 8-10 if not. For The Sponge: 1 cup plus 2 tablespoons all-purpose flour 1 teaspoon vanilla extract ...

1 cup semisweet or vegan chocolate chips; 2 cups whole milk or oat milk; 2-3 tablespoons granulated sugar or packed light brown sugar; 1 teaspoon pure vanilla extract ...

German chocolate cake looks pretty good for 50 -- the combination of tangy-sweet layers and nutty custard is as irresistible as it was when the recipe was first published in a Texas newspaper back ...