Lo bak go, or fried turnip cake, is often served with XO sauce, which Lam-Burns also incorporates into this baijiu cocktail recipe for its savory flavor. Look for a strong-aroma baijiu such as ...

XO sauce is served as a condiment at high-end Chinese restaurants in Hong Kong. Despite its name, it has nothing to do with XO cognac - it's called that because the name evokes a sense of luxury ...

A meal here remixes classic Cantonese plates with French and American twists—dishes that hit the right notes of savory ... XO escargot served with fluffy milk bread that soaks up the tangy sauce.