MADISON — The world's biggest cheese contest will be bigger this year, with more than 3,000 entries from around the world. The 2024 World Championship Cheese Contest is scheduled for March 5 to ...

For the first time since its start in 1957, the World Championship Cheese Contest, held every two years, will accept raclette class entries for the competition. Raclette is a cheese typically ...

MADISON − Inspect. Smell. Chew. Spit. Score. Repeat. It's the rhythm of the World Championship Cheese Contest. Dean Sommer ran through this routine 118 times over two days as he methodically ...

Last year, at the world championships in Madison ... said Grace Atherton, cheese makers communications director. The contest is free and open to the public from 10 a.m. to 3 p.m. Wednesday ...

Caputo Cheese wins big at The World Championship Cheese Contest, placing ‘Best Of Class’ with their Nodini Fresh Mozzarella. Caputo Cheese is a family-owned premium cheese producer, since 1978 they ...

The World Championship Cheese Contest this year added the increasingly popular raclette (pronounced rock-let), a preferably melted cheese well known in Europe, especially Switzerland and Austria ...

MADISON, Wis. (WMTV) - Tuesday, March, 5 will kick off the 35th World Champion Cheese Contest at the Monona Terrace. Hosted by the Wisconsin Cheese Makers Association, this tournament showcases ...

PLUMBING, HEATING AND COOLING. RIGHT NOW, THE WORLD CHAMPIONSHIP CHEESE CONTEST COMES TO THE DAIRY LAND. THE THREE DAY COMPETITION KICKING OFF RIGHT NOW IN MADISON. JOINING US LIVE IS GRACE ...