Life is good for oenophiles in California, the epicenter of the U.S. wine industry. When selecting a bottle for dinner, we hardly need to look beyond our borders. But wine is produced in all 50 ...

Aperol Spritzes are still widely enjoyed, but in the past few years, other stalwarts have come onto the scene.

The half-glass, or taste, as some restaurants call it, is 2.5 to three ounces of wine -- just enough to sip with an appetizer course and then, perhaps, order another half-glass of a different wine ...

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For Pornel, incorporating wine in cocktails is all about balance and finding the right harmony in the glass. “When adding wine, you’re looking for flavors that work together. It’s not just ...

California wine country harbors a secret: a blossoming craft cocktail scene. Skipping the US This country's safest A spotlight on America Lost, ... Wine country cocktails make a splash. Alexis Korman.

The post Make a splash with these rosé wine cocktails for spring appeared first on The Manual. ... Garnish with lemon peel on top of glass or 3 dashes of angostura bitters in a pattern.