Here, a dry, sparkling red wine (we like Lambrusco), is joined by sweet vermouth, club soda, and some fresh peach slices. The resulting drink is effervescent and fruity, but not overly sweet.

wine, club soda, and a bitter liqueur, all served over ice), two key differences set them apart. In the former drink, you're using the namesake Aperol, along with Prosecco (or another sparkling ...

This drink can be built directly in the glass ... Aperol and amaro is combined with dry red sparkling wine, Lambrusco, and club soda. Ruby-hued bubbly Lambrusco is richer and can be fruit-forward ...

Turn beloved North Carolina Cheerwine into a refreshing and bubbly spritz perfect for parties, happy hours, or just a long ...

The spritz cocktail is one of the simplest yet most refreshing libations around. With a recipe that can be as easy as three ...

Prairie Rose is Food & Wine's senior drinks editor ... and simple syrup and topped with club soda. The drink was created in the mid-aughts by bartenders Zachary Gelnaw-Rubin and Abraham Hawkins ...

Peir, a sommelier, pointed out the salty taste of mineral waters and club soda can alter our perceptions of other drinks and dishes. For example, “sodium will change the perception of wine to be ...

The combination of bitter aperitif, sparkling wine, club soda, and citrus has the ideal ... which could be used as a component in a more complex drink. Sagaria also suggests Lyre's, one of the ...

Alternatively, you can try swapping the club soda for other types of sparkling water to give your drink an easy upgrade. With just 148 calories in one glass (180 mL), white wine can be a great ...

the Amor cocktails at Soda Club include options like the Cavalletta, a spin on the Grasshopper with the herbal genepy, and the You’ve Come a Long Way with an amaro grappa sour. The wine ...