Greek yogurt has become as ubiquitous as eggs ... For consistency’s sake, I only purchased whole-milk varieties so that the bowls could really shine without cutting calories or unnecessary ...

Ever wish you could have dessert for breakfast and stick to your health goals? Well, Greek yogurt cake makes that dream a ...

For it to work for heavy cream, Greek yogurt needs to be thinned with an equal part of whole milk. There is a natural tang ...

But do you want Greek or Icelandic? Dairy or oat or almond? And is it better for health reasons to go with a nonfat or low-fat yogurt rather than a whole-milk version? One thing is clear ...

Whole-milk yogurt has far fewer calories and more ... thicker yogurt than traditional or Greek yogurt varieties. Some brands of skyr yogurt use up to four cups of milk to produce one cup of ...

Be sure to use plain whole-milk yogurt, not a strained, Greek-style yogurt, for the creamiest porridge-like texture. Food & Wine restaurant editor Khushbu Shah makes this comforting yogurt rice ...

I bought the most basic plain Greek yogurt I could find at each store and sampled them without any toppings. All were nonfat except the 365 brand from Whole Foods, which contained 3.5% milk fat.