These easy recipes come together in 25 minutes or less and contain 6 or more grams of fiber per serving to help you reach ...

Take advantage of the season's gorgeous produce by making these delicious vegetarian recipes, like avocado chickpea salad and ...

What’s not to like about canned chickpeas ... white rice for a quick and easy weeknight meal. You can throw in peas for extra protein or more vegetables like eggplant or cauliflower. Get Recipe ...

He suggested eating chickpea stew with a slice of crusty whole-wheat bread or spreading hummus on a whole-grain tortilla. Here are some recipes to get more chickpeas into your diet, from NYT Cooking.

As an added bonus, the liquid that chickpeas are canned in — called aquafaba — can serve as an egg replacement in some recipes ... s sometimes used as an egg white replacement in plant ...

Hummus, that creamy dip that hails from the Middle East, has a reputation as a clean, healthy food. It deserves it. All the main ingredients are super foods in their own right. It's got chickpeas ...

Brush sesame seeds over it and bake it in a preheated oven at 180 degree Celsius for half an hour. 11.Place the baked chickpeas balls in a plain white serving dish. Squeeze lemon over it and enjoy.

"Chickpeas are an incredible carbohydrate because they’re rich in fiber and plant-based protein," registered dietitian Miranda Galati tells USA TODAY. "When paired with protein, healthy fats ...