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So, the CDC says if eggs are cooked properly, they are safe to eat. This means cooking eggs to an internal temperature of 165 degrees Fahrenheit, which kills bacteria and viruses, including bird flu.

Still, a lack of eggs and steep prices may lead consumers to move to other cheap forms of protein, which could lead to ...

H5N1 continues to devastate egg-laying chickens in the U.S. But experts say eggs are safe to eat, especially if you cook them ...

You've heard about bird flu, but what about the egg shortage? See how much a carton of eggs costs in Iowa and other states.

As bird flu forces farmers to slaughter millions of chickens, reducing the supply of eggs, the national average price for a dozen reached $4.15 in December, and the U.S. Department of Agriculture ...

During 2024, the average price of a dozen large, Grade A eggs jumped 65 percent. The USDA predicts prices will go up another ...

Millions of egg-laying hens have been lost due to the bird flu, causing egg production to slow and prices to skyrocket.

The good news is that egg prices do go down when supplies rebound, according to the Nebraska Grocery Industry Association.

“How do you know if the egg that have could have bird flu and should you eat runny ... “They get sick, they don’t lay eggs, and they are called from the herd immediately.” ...

Researchers have stressed that bird flu still poses a minimal risk to the general public, though that may change as the virus ...

Experts say it is safe to eat fully cooked eggs to prevent the H5N1 virus or foodborne illnesses like salmonella. Here’s what ...