What is the cocktail without its garnish? Keep these bartender-recommended ingredients on hand to adorn your boozy creations ...

Double-strain cocktail through a Hawthorne strainer and fine wire-mesh strainer into a chilled Collins glass filled with ice cubes. Garnish with lime zest, and serve. Add 2 1/2 cups fresh ...

Roll the whiskey mix with ice. Pour into a tumbler with large ice. Add milk and cream using a syphon gun. Garnish with ...