These sliders are very filling. One or two per person should be plenty, especially when served with other appetizers or side ...

Mix the shredded pork with barbecue sauce until well coated. Assemble the Sliders: Pile the pulled pork onto slider buns. For ...

Add the ketchup/tomato sauce, vinegar, brown sugar/demerara sugar, chili powder, mustard, and hot-pepper sauce and stir to mix well ... the shredded pork. To serve, spoon the pulled pork onto ...

Add pepper flakes and chopped meat, blending well into vegetables ... unbelievable with dishes such as barbecued ribs, shredded pork or shrimp rémoulade. Do not let the slaw sit for too long ...

When it comes to feeding a hungry crowd on Super Bowl Sunday, pulled pork sliders are the ultimate game-day winner. Easy to make, irresistibly delicious, and perfect for sharing, these sliders ...

Does pulled pork count as comfort food ... This allows the flavors to reach well below the surface, and ALL of the pork tastes good. I also like to use bone-in pork shoulder because the bones ...

Chef Giovanni Ruggerrio of Uncle Giuseppe's Marketplace, shows News 12's Lily Stolzberg how to make BBQ Pulled Pork Sliders. 1. Place the pork butt on a flat surface and make deep crosscuts on ...

He was applying hot sauce to a chicken taco, but he had his choice between pierogies, pulled pork kimchi sliders ... "They taste good because they're made with love and soul." ...