Making your own strawberry rhubarb jam allows you to enjoy the season's best produce picks for months to come. All you need ...

Layers of light, golden pastry, creamy vanilla custard and home-made strawberry jam all topped with simple ... Tip back into the saucepan and cook for 8-10 minutes over a low heat, stirring ...

Strawberries are such a delightful fruit! They add a burst of flavor to any dish, and their natural sweetness and color make ...

And since strawberries are packed with antioxidants and vitamin C, many of these recipes double as healthy ... comes out with about five cups of strawberry jam that you can freeze for up to ...

Since rhubarb is crisp and very tart, most recipes, such as Strawberry-Rhubarb Jam and Rhubarb Coffee Cake, call to toss the pieces with sugar and cook them to soften and mellow the flavor.

Jam: Made by cooking crushed or pureed fruit with sugar (and often pectin ... Whether you call it jam or jelly, the debate between homemade and store-bought strawberry spreads is fierce. The process ...

Learn how to get perfectly set strawberry jam by following Mary Berry’s simple instructions. You’ll need to pop a couple of plates in the freezer beforehand. If the strawberries are large ...