Making California Walnut Cake with a recipe from mom’s vintage cookbook A wonderfully nutty flourless cake filled with holiday flavors that won’t throw you off your diet game.

Preheat the oven to 350°F / 180°C. Butter a 9-inch / 23-cm springform cake pan and line the bottom with a round of parchment paper. Spread the walnuts and bread slices on a baking sheet and ...

Browned Butter Maple Walnut Cake. Ingredients: For the cake: 2 ½ cups (about 10 ounces) shelled walnut halves and pieces, toasted. 4 tablespoons butter (plus some for buttering the pan) ...

Carrot and walnut cake recipe Ingredients. Four eggs. 225g granulated sugar. 200ml milk. 200ml vegetable oil. 300g plain flour. 20g baking powder. 5g vanilla sugar. One cup of walnuts chopped.

Prepare a 9-inch cake tin by either lining it with baking paper or brushing it with oil, sprinkling flour on top. 2. Cream together softened 8oz unsalted butter and 8oz granulated sugar .

Mary Berry has shared her recipe for a coffee cake that can be made in less than 30 minutes and is the perfect treat to enjoy with a hot drink as the weather gets colder.

Ingredients ¾ cup sugar; 4 large eggs, at room temperature; Zest of 1 lemon, grated; 1 teaspoon vanilla extract; 1 cup all-purpose flour, plus more for the pan ...