Molasses, a byproduct of sugar production, is a thick, dark syrup that has become a secret weapon in vegan baking for its ...

Dessert: A simple and delicious recipe for fluffy and yummy pancakes to eat all day long ! And they are gluten free and vegan ...

With its natural sweetness and health-boosting properties, tiger nut flour is a baking game-changer, providing a delicious ...

Bake for 25 minutes, or until the cake springs ... then dollop on top of the fresh banana. Use a vegetable peeler to shave chocolate over the cream, then leave to chill in the refrigerator for ...

Top with vegan cheese, spread out evenly. Add sausage mixture evenly then pour Just Egg over the top. Sprinkle salt and pepper then add tomato halves scattered around the top. 4.Bake uncovered for ...

We could eat this no-fuss veggie pasta bake every week. It's packed full of your 5-a-day and easy to make. Minimise washing up by making the sauce in the roasting tin that you bake the pasta in.

As the avian flu continues to impact egg prices and store supplies, home bakers can take comfort in knowing there are some great egg substitutes out there.

Well, calm yourself. These 10 vegetable oil substitutes for baking range from the textbook stand-in you won’t even know is ...

Chefs say there are some easy swaps home cooks can make as bird flu causes egg shortages at grocery stores around the country ...

A vegan pasta bake that is ridiculously easy to make from the Doctor's Kitchen. This pasta bake's full of nutritious veg and completely dairy-free. Each serving provides 353 kcal, 17g protein ...

The question of whether canola oil is better than vegetable oil comes down to saturated fat content. Find out how canola oil compares to vegetable oil.