This vegan carrot cake ice cream is basically your favorite springtime dessert in frozen form! With warming spices, a creamy coconut-cashew base, and a swirl of vegan cream cheese frosting, it’s ...

You want about 1 cup of loosely packed shredded carrots. Add the shredded carrots, coconut cream, maple syrup, spices, lemon juice, vanilla, and salt. Blend until combined.

This vegan carrot ginger soup is light but full of flavor from the cumin, chiles, and ginger, and creamy from the coconut milk blended with it at the end.

With just a few simple ingredients, a vegetable peeler, a handy air fryer, and some carrots, you can create an intriguing vegan version of bacon.

Peel carrots and cut into 2-inch chunks. Add to a rimmed baking sheet along with coconut oil and a generous sprinkling of salt. Roast until tender and charred in places, about 30 minutes.

Purple Carrot is a totally vegan, 100% plant-based meal delivery kit that we tested for more than four years. Here is our review, with photos, tasting notes and more.

Purple Carrot is the only completely vegan meal kit service, and it takes plant-based cooking seriously. You'll find few recipes that try to imitate meat; instead, there's a wide range of dishes ...

You’ll first choose how many portions you want, two or four, and how many meals per week, one to four. At the two-servings, four-meals-a-week rate, they cost $13.25 per portion or $106 a week.