Since they first showed up in the 1980s, pellet grills have been bridging the gap between two approaches to outdoor cooking ...

Preheat the smoker to 180°F (preheating on the Trager pellet grill takes about 15 – 20 minutes to reach the smoked wings temperature). Start smoking chicken wings on low.

Whether you prefer smoked chicken or well-done steak, the best pellet grills and smokers deliver. Their versatility and ease of use set them apart from other types of grills.

Pellet smokers are perhaps the most popular type of backyard smoker at the moment, and for good reason. They’re super easy to use, and they produce great results.

Pellet grills and offset smokers each have their share of pros and cons. Pellet smokers are easier to use but don’t quite add the same smokiness to foods. Advertisement. Advertisement.

Everything we used to smoke a turkey: a smoker tube, a wide-mouth funnel, grilling pellets, a torch, a basting brush, and a meat thermometer. (Also, note the sheet pan under the turkey to catch ...

The best smoker pellets impart flavor without overpowering whatever meat, seafood, or vegetables you're cooking. These are our favorite wood pellets.

Generally, offset smokers are cheaper to buy and maintain—but the time commitment needed to master this type of smoker might push you toward a pricier (but easier to use) pellet grill.