While there are nearly 120 different varieties of coffee plants, arabica and robusta are the only two that can be harvested for their beans. These two varieties couldn’t be more different, from ...

There are nearly 120 different varieties of coffee plants, but arabica and robusta are the only two that can be harvested for their beans. Here's a closer look at what makes them different, and ...

A worker turns excelsa coffee beans to dry near Nzara, South Sudan on Saturday, Feb. 15, 2025.(Brian Inganga / AP) NZARA COUNTY, South Sudan (AP) — Catherine Bashiama runs her fingers along the ...

That’s about 75% of her Bayaaya Specialty Coffee’s pool of registered farmers in this mountainous area of eastern Uganda that produces prized arabica beans and sells to exporters. “Women have been so ...

Barista weighs coffee beans at Darling coffee Ltd in Mbale, Uganda, March 14, 2025. (AP Photo/Hajarah Nalwadda) Women harvest coffee cherries at a farm in Mbale, Uganda, March 15, 2025.

While some arabica beans can contain chocolate notes and others lean citrusy, Pham says arabica tends to be more acidic with a sweeter, fruitier flavor profile than robusta coffee. For years ...

That’s about 75% of her Bayaaya Specialty Coffee’s pool of registered farmers in this mountainous area of eastern Uganda that produces prized arabica beans and sells to exporters.

SIRONKO, Uganda (AP) — Meridah Nandudu envisioned a coffee sisterhood in Uganda, and the strategy for expanding it was simple: Pay a higher price per kilogram when a female grower took the beans to a ...

Barista weighs coffee beans at Darling coffee Ltd in Mbale, Uganda, March 14, 2025. Hajarah Nalwadda/AP Women harvest coffee cherries at a farm in Mbale, Uganda, March 15, 2025.

SIRONKO, Uganda (AP) — Meridah Nandudu envisioned a coffee sisterhood in Uganda, and the strategy for expanding it was simple: Pay a higher price per kilogram when a female grower took the beans ...