The FDA, meanwhile, is responsible for regulating — and slapping a nutrition facts label — on all processed ... will see meat cuts labeled “USDA Prime” or “USDA Choice” at the grocery ...

Instead, it is a term used to legitimize USDA standards such as a beef's class, or a grade like prime, choice, or organic. In short, the certified label gives you peace of mind that the meat you ...

Even if the flavor is sub-par, they'll still get that coveted USDA prime label. The grades shown on supermarket packaging don't tell the whole story, either. While supermarket beef is marked with ...