Candy bars may be a nostalgic treat, but many of the most popular options are loaded with sugar, unhealthy fats, and artificial ingredients that make them a poor choice for your health. While ...

Candy making is essentially an art, combining creativity, technical skill, and some science. In fact, when it comes to making your favorite sugar candies, it often boils down to temperature -- quite ...

The nougat in a Snickers bar is a slightly aerated candy with small sugar crystals distributed throughout. One of the ingredients in the nougat is egg white, a protein that helps stabilize the air ...

Let us know below what types of candy you try to dispose of once it makes its way into the pile from trick-or-treating.

Confectionery is tricky, but Claire Saffitz can show you foolproof ways to make delicious and beautiful fudge, caramels and nougat that’ll have your loved ones raving.

The combination of nougat, caramel and peanuts coated in milk chocolate makes Snickers a popular candy treat.

Cajeta is a traditional Mexican caramel made from sweetened caramelized goat's milk. Glorias: A type of nougat candy made from a mixture of milk, sugar and nuts, typically pecans.

June is National Candy Month. What's your favorite type of candy?Let us know what you think by casting your vote and leaving a comment!

Halloween is not just about who can wear the best costume, but who gives out the best candy. Lauren Coleman breaks down the four most common types of candy givers.