Create a crave-worthy dish with tuna and let the delightful flavors of cooked fish and spices give a new take on a beloved ...

Season the tuna steaks with salt and pepper. Grill over moderately high heat, turning once, for 4 minutes per side, until medium. Thinly slice the steaks, transfer to plates and serve.

Use fresh tuna steaks that are about 1 inch thick and have a vibrant color. Marinade . Olive Oil, soy sauce, lemon juice, yellow mustard, and honey are used to make the marinade.

Tuna steak is a simple dish that takes little effort and time to prepare. There are many tasty tuna steak recipes to choose from and plenty of accompaniments to level-up the entire meal. It might ...

CBS2's Stephanie Tantillo has the tips on how to make the perfect tuna steak dinner.

May is horseradish month in Collinsville, Ill., where most of the root is grown. The town celebrates the spring harvest with an International Horseradish Festival. Horseradish gives special ...

This 20-minute tuna steak with basil-mint oil is proof that a recipe can be speedy and flavorful Tuna With Basil-Mint Oil, Cucumber and Pistachios May 4, 2021 More than 4 years ago ...

Recipe: Simple grilled tuna steak with big, bold flavors. Skip to content. All Sections. Subscribe Now. 30°F. Sunday, December 24th 2023 Digital Replica Edition. Home Page. Close Menu.

You can forget how meaty and moist a half-inch-thick tuna steak can be — right up until you bite into one. It makes a fine summer meal. Here, a 20-minute marinade of garlic, basil, lemon juice ...