Triple-Mustard Salmon Makes 4 servings 3 tablespoons toasted wheat germ 1 tablespoon yellow mustard seeds, crushed 4 skinless salmon or steelhead fillets (about 5-6 ounces each) ...

This one-pan dinner dish features tender salmon, mustard greens, cherry tomatoes, chickpeas, and a zesty caper sauce to top ...

Simple, quick, and delicious salmon in under 20 minutes. We eat it so often, our family lovingly calls it Triple M Salmon.

From honey mustard dressing to Dijon-glazed salmon, these recipes prove that honey mustard — whether store-bought or homemade — makes anything taste better.

This incredibly easy honey mustard glaze is super-versatile and can be slathered on salmon, chicken, turkey and pork chops.

Cathy Yoder shares a quick and easy honey mustard salmon recipe. Honey Mustard Salmon 1 tbsp Hot Honey 1 tbsp Dijon Mustard Salt and Pepper Combine dijon mustard and hot honey in a ramekin, and ...

The recipe for this honey mustard salmon has been rejected previously by a publisher for being too simple, according to author Amanda Haas, who includes it in her new cookbook “Homemade Simple ...

In today's recipe, the salmon’s flavor is enhanced by the mustard sauce and a rub made with parsley, herbs and oil. You might be surprised to learn that humble parsley, often used as a garnish ...

Recipes Mustard salmon with asparagus couscous, roasted fennel | Seasonal Servings More spring flavors are incorporated into simple side dishes that make a mustardy lemon salmon shine!

How To Make My Triple M Salmon For four servings, you’ll need: 1/4 cup white miso paste 1/4 cup Dijon mustard 1/4 cup pure maple syrup 1 1/2 pounds skin-on whole salmon filet (See below for note ...