Now, in this new study published in the journal Biology Letters, scientists examined if the fungus Trichoderma harzianum ... underwent a 30-minute white noise sound bath every day played at ...

Trichoderma can make the protein more efficiently ... Through fermentation, the company says it can create egg-white protein used in foods without a difference in the taste and handling ...

Researchers have compared the environmental sustainability credentials of chicken egg white protein powder to an alternative produced using the fungus Trichoderma reesei and precision fermentation ...

The Indian Institute of Spices Research (IISR) Kozhikode have successfully developed a new granular lime-based Trichoderma formulation, ‘Tricholime’, integrating Trichoderma- a fungal ...

Trichoderma can make the protein more efficiently ... Through fermentation, the company says it can create egg-white protein used in foods without a difference in the taste and handling ...