pizza pan. Pinch edges to form a rim. Bake until edges are lightly browned, 10-12 minutes. Spread pesto over crust. Sprinkle ...

Whether you’re team thin crust or stuffed crust, World Pizza Day invites everyone to grab a slice and celebrate this delicious comfort food.

and topping the baked pizza with fresh basil and pine nuts will also complement the pesto while also adding crunchy texture. If you love tomato flavor on your pizza, sun-dried tomatoes lend chewy ...

This pizza uses mashed pumpkin on the base instead of tomato sauce. It is really yummy and makes a great vegetarian meal. You can use a good quality store-bought pesto to fast-track this recipe ...