Barsotti Freshly Pressed Apple Cider. A leader in the category, this company’s cider is luscious and fresh, if a bit too sweet. Incorporating a few more tart-flavored apples in the mash would ...

It is peak apple-picking season, and each day, hundreds of people visit Scott Farm’s 30-acre orchard in Dummerston, Vt. Many come for its freshly pressed, unpasteurized apple cider.

FLAT ROCK, N.C. (WSPA) – David Butler is the owner of Sky Top Orchard, just west of Zirconia, North Carolina. It’s always been a family business. “Dad found the land. We started to plant ...

There's nothing better than some hot, fresh-pressed apple cider on a chilly fall day, especially after working hard to make it every step of the way from the apple orchard to the ladle.

Freshly pressed cider freezes incredibly well. ... and if you’ve found them not drinking the cheap store brand, give `em a shot at your orchard’s best. Apple Cider Jelly Making.

“It’s fresh apple cider. No additives, no preservatives. Just like we used to get years ago.” About 20% of the crop goes to cider making. “We bring our apples out after they’ve been chilled.