His dishes are as precise as they are whimsical. At the Bazaar, he takes ordinary-sounding concepts like lox and bagels or conch fritters and artfully turns them on their heads. Meals here are ...

The Bazaar House by José Andrés is scheduled to open in Georgetown in 2027, per a press release on Wednesday. The hospitality ...

Bazaar Meat is set to open later this year at Downtown’s mixed-use development The Grand LA, where they’ll be serving fresh takes on Andrés famed tapas-inspired dishes. Many first became ...

The Bazaar by José Andrés, part of the SLS Hotel at Beverly Hills. ThinkFoodGroup oversees all of Josés creative endeavors such as cookbooks, television programming, concept consulting and ...

In an exciting development for the Washington D.C. hospitality scene, José Andrés Group has announced a collaboration with Thor Equities to launch The Bazaar House by José Andrés, set to open ...

The hotel's restaurant is the Bazaar by José Andrés. Who's Andrés? He made Time's 2012 list of the 100 most influential people in the world (for running his culinary empire combined with ...

Spanish chef José Andrés is known for his creative and complex dishes, which often feature "playful theatrics," according to his restaurant chain, The Bazaar's, website. However, at home ...

The glam new lounge gives flyers a taste of the award-winning cooking the Spanish chef is known for at places like Jaleo, the Bazaar, and Zaytinya. Woven basket lights, greenery, abstract art from ...

With chandeliers made out of antlers, hanging hocks of Iberico ham, and the distinct aroma of suckling pig in the air, Bazaar Meat is what happens when you cross a bustling meat market with a ...

Tell us about your first impressions when you arrived. If there's one thing that is completely certain, it's that this place in Sahara Las Vegas, with its antler chandeliers, hanging hocks of ...