Learn how to make traditional Kerala-style rasam with this simple recipe. A tangy and spicy soup made from tamarind, tomatoes ...

Sinigang is a Filipinx tamarind-based soup traditionally made with pork and a medley of vegetables. When I was growing up, sinigang was a dinner staple in our household. Sometimes my mom would ...

Add tamarind paste, fish sauce ... sugar or salt. To serve, ladle soup into bowls and garnish each one with bean sprouts, cilantro, green onions and lime wedges on the side.

What we have here are eggs poached in a rich, aromatic, turmeric-tinted, tamarind-sharp, coconutty sauce or soup. Blend the 2 green chillies and 1 roughly chopped green finger chilli, shallots ...

This lip-puckeringly sweet and sour tamarind sauce cuts through the richness of fried duck breasts. Serve this easy curry with rice or roti. For the tamarind curry sauce, heat 2 tablespoons of oil ...