Don’t remove the skin. It isn’t worth the effort. Bake the salmon skin-side down and marinate only the skinless side. The ...

Brush each salmon with the maple glaze. If using sprinkle with pecans or nuts you prefer into the glaze. Bake at 375 degrees for 12-15 minutes, topping is golden brown.

This is a rustic recipe that should take only about 30 to 40 minutes to prepare, from start to finish. The salmon and sweet potatoes are roasted in the same pan, so cleanup is super easy, too.

Place in the oven and bake for 12 to 15 minutes or until the salmon is opaque and fork-tender. If you’re using a meat thermometer, the internal temperature should be 125 to 130 degrees F when ...

Let me introduce you to my Asian Baked Salmon recipe! With a savory-sweet marinade bursting with soy sauce, sesame oil, and zesty orange juice, ...

Fastest of all hot-night dinners is Japanese hiyayakko, the dish that taught me to love plain tofu. Its contrasts are ...

Our best salmon recipes from TODAY Food include one-pan teriyaki salmon, fish tacos, viral salmon sushi bowls and more. Our favorite ways to cook this easy-to-find fish. IE 11 is not supported.

Enjoy these highly-rated sheet-pan salmon recipes, which come together on a single pan for an easy and satisfying dinner. Our 17 Best Sheet-Pan Salmon Recipes Skip to main content ...

Salmon Sweet Potato Cakes. ... then place the burgers on a baking tray lined with parchment to bake in the oven for 6-8 minutes to ensure they are adequately cooked through. ... Most saved recipes.

You can also pull the salmon out a few minutes before it's done (around 120 degrees or so, according to Bon Appetit) and let it rest for 5-10 minutes.The leftover heat will continue to cook the ...