Amid growing uncertainty about the sustainability of timber sourcing, new research by University of Bristol experts highlights the necessity of shifting focus from simply using certified, locally ...

Beyond the obvious switches (sourcing local bananas, lemons and avocados in New England is challenging at best,) finding lots of staples within 200 miles of home wasn't impossible, but it was ...

The importance of asset management in public sector reform Public sector organisations, ranging from national agencies to ...

The University of California, with UC Santa Cruz at the forefront, is making significant strides toward its goal of sourcing 25 percent of its food from sustainable sources by 2030 through the UC ...

Defining local, wild-caught, frozen and imported seafood and shrimp as Charleston-area diners are more weary of shrimp ...

NORTH LAKE TAHOE – In North Lake Tahoe, the Tahoe Food Hub is reshaping the local food landscape by integrating fresh, sustainable produce with a commitment to community welfare. Led by Chairman ...

Local News. Subscriptions; Animals. Finance. ... sourcing from more than 30 ... “We just have to be very flexible when you're working with a menu that is trying to be sustainable,” Rubba says.

Just like its sister restaurant Chi Spacca, Osteria Mozza holds a rare Green Star thanks to its sustainable initiatives that go beyond sourcing most ingredients within a 100-mile radius.

Viral trends, same-day delivery, and disposable fashion make sustainable luxury feel like an oxymoron. When people picture a glamorous and luxurious lifestyle, they tend to picture ...

The study seeks to reframe the question of sustainable timber use, moving beyond local sourcing to acknowledge the limitations of UK forests. By reviewing current timber use in the UK and illustrating ...

Did you know that nearly 40% of the food produced globally is wasted, yet millions struggle to access fresh, nutritious produce daily This paradox highlights ...

Environmentally minded restaurants often ditch their plastic straws and containers. But how many can turn wine glasses into ceramic creations? At Michelin-starred Oyster Oyster in Washington, D.C ...