News

Modern agriculture or agricultural intensification faces a triple challenge: meeting growing food demands with less fossil ...
Sustainable food systems major Evyn Appel bridges the gap between agriculture, policy and food access to create a more ...
A SPECIALISED United Nations agency has pledged to assist government efforts to integrate plans on food systems to national ...
Elaine Culotti’s 559 Rail initiative is reimagining America’s food supply chain by uniting farming and railroads to reduce ...
Vermont farmer and professor Ackerman-Leist ruminates his way through the conundrums and possibilities of local food, demonstrating how words and their definitions can shed light on and transform ...
It’s easy to feel powerless in the face of such a vast, complex system. But in their new book, herbalists Heather Wood ...
UNFI hosted its annual golf fundraiser, UNFI Charity Classic, raising $1,075,000 to support its mission for a more ...
The county has allocated a total of $600,000 to award grants to businesses, non-profits, municipal government or other ...
Generation Soil, has launched a crowdfunder to expand its operation into food growing. The community interest company (CIC), currently strives to make Bristol’s food waste more sustainable.
Modern farming practices have adverse effects on our local communities. These include: nitrate (derived from fertilizers), ...