Parasites are not the only concern when it comes to ordering sushi, particularly when outside of the US. Raw or undercooked fish can also harbor listeria, vibrio, or salmonella. It’s not clear ...

Her next stop was Tokyo, Japan, where she said she mainly stayed in the hotel, but ate sushi throughout her stay ... and finally the woman had an answer — she had parasites in her brain. Doctors ...

In Hawaii "she swam in the ocean several times and frequently ate both salad and sushi," said Castillo. Zunt wrote the rat lungworm parasite is "endemic" in Hawaii and easily acquired.