to throwing it on the grill in the summer. In fact, I always like to make two at a time so that I'll have leftover pork tenderloin for easy meals throughout the week. I love making pork tenderloin ...

Quick-cooking pork tenderloin takes on a summery vibe with this cardamom-brown sugar blueberry sauce that features a touch of ...

If using a propane grill, ignite half the burners for the same effect. Rub oil all over pork and sprinkle with salt. Tie rosemary sprigs and lemon slices to pork using kitchen string. Grill pork ...

such as in Pan-Seared Pork Tenderloin With Tarragon. Leftovers are great, too. Whitney recommends eating these cold atop a salad, in a sandwich, tucked into Vietnamese-style summer rolls or rolled ...

Making a tasty Pork Tenderloin for dinner and need some sides to serve with it? Here are 30+ Side Dish ideas to choose from to add to your spread!

Pat the tenderloin dry and season all over with the Cajun seasoning. Heat drizzle of oil in a large oven safe pan over medium high heat. Sear the pork tenderloins all over until you develop a good ...

For this recipe, I butterfly a pork tenderloin and stuff it with baby spinach and cheddar cheese. I roast it, slice, and serve on top of sautéed grape tomatoes. The stuffing can be prepared a few ...