Cool and Set: Immediately after coating, submerge the sugar-coated strawberries into the ice water bath. This rapid cooling will cause the syrup to harden into a crisp, crunchy shell. Leave the ...

If you do notice crystallization, try painting down the sides of your pan with water. The water will help the sugar to melt ...

If there’s one dessert that’s guaranteed to make everyone’s eyes light up, it’s these Strawberry Cheesecake Chimichangas. They combine the rich, velvety goodness of classic cheesecake with juicy ...

Cut each biscuit into 6 pieces, toss to combine with sugar and cinnamon. Add strawberries and vanilla to biscuits and toss until evenly coated. Place mixture evenly in sprayed bundt pan.

Even if the strawberries you buy are mostly red, the green parts contain less sugar, vitamins and antioxidants and they also taste bitter if these bits are not removed. Despite half the nation ...