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The Cooking Foodie on MSNWelcome Spring with These Light and Crispy Tofu Spring Rolls!These tofu spring rolls are so fresh, delicious, and fun to make! Vietnamese spring rolls are usually made with shrimp, ...
Who doesn't love a hot, fried spring roll dipped in sweet spicy sauce? Making them yourself ... Carefully lower the spring rolls in small batches into the oil and deep-fry for 2-3 minutes, or ...
These are healthier than the regular spring rolls; they are made of sooji and stuffed with chatpata, spicy aloo filling. First take sooji in a bowl and fill it with half the amount of curd. Add some ...
Spring is just around the corner, and it brings a sense of renewal and growth. For many of us, it's a time to plant gardens, enjoy warmer weather and embrace the beautiful colors that bloom in ...
Read about our approach to external linking. Who doesn't love a hot, fried spring roll dipped in sweet spicy sauce? Making them yourself ensures a maximum freshness of flavour.
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