Corn on the cob can be enjoyed many different ways ... After all, who doesn't love a sweet and spicy combination? Read more: French Cooking Tricks You Need In Your Life While there are plenty ...

These cheesy, salty, spicy corn on the cobs make the perfect ... chilli and lime zest in a bowl. Brush each corn on the cob with mayonnaise then dip in the cheese mixture so each cob is completely ...

Butter, salt, and pepper are the perfect trifecta of salty, spicy, and savory to complement the sweetness of your corn. However, more elaborate seasonings will take corn on the cob to the next level.

Cover and chill until needed. Preheat the oven to 200C/400F/Gas 6. For the corn on the cob, in a bowl, beat together the butter, smoked paprika, dried sage, chilli flakes, cracked black pepper ...