Directions . Preheat oven to 425°. Cut salmon into 4 portions; place in a foil-lined 15x10x1-in. pan. Sprinkle with salt and pepper. Roast 10 minutes.

Brush the brown sugar glaze generously over each salmon fillet, ensuring they are well coated. Bake in the preheated oven for 12-15 minutes, or until the salmon flakes easily with a fork.

For a homemade dinner that’s both flavorful and fuss-free, this 6-ingredient brown sugar salmon is a game-changer. Ready in ...

Add salmon, skin side up; cook, undisturbed, until edges begin to turn golden brown, about 2 minutes. Carefully flip fillets, and transfer skillet to oven. Roast at 400°F to desired level of ...

If you’re pressed for time but still crave a gourmet meal, this 15-minute Brown Sugar Glazed Salmon is the perfect solution. With just six ingredients, it offers a perfect balance of sweet, savory, ...

Roasted salmon glazed with brown sugar and mustard, a New York Times Cooking classic with over 18,000 reviews.

Directions. Place a rack in upper third of oven; heat broiler to high. In a small bowl, combine brown sugar, mustard, fish sauce, lime juice, and spice mix until combined and smooth.