Alana: When you're in New York City and you're craving soul food, you head to Harlem, and anyone that ... Musa: I love, love, love, love the fried chicken. Alana: Seven days a week, locals ...

Chef Elia Taddesse uses berbere and mitmita spices to create crunchy, moist, and flavorful fried chicken at Doro Soul Food ...

Taryn Varricchio: Chicken marinated ... Ruth's chicken and waffles a legend in New York. Fried chicken and waffles first appeared on menus at Wells Supper Club in Harlem back in the 1930s.

Roscoe’s Chicken’ N Waffles may be a Los Angeles staple, but according to Harlem native Cam’ron, its roots trace back to Harlem, New York ... has become a soul food staple since its founding ...

A Touch of Soul’s carryout model capitalizes on a new normal in ... in butter. Soul food is comfort food and these grits nourished both. The three-piece fried chicken ($16) offered a thigh ...

One of New York ... Harlem flavour,” said Gabriel. “We’re packing up the soul of our kitchen and bringing the best of our menu straight across the pond to your beautiful city. “This is food that comes ...

Charles Pan Fried ... another New York food brand, 7th Street Burger, to the capital. “We are about to bring you some real Harlem flavour,” said Gabriel. “We’re packing up the soul of ...