Smoked salmon may be best known for its revered (and well-earned) spot atop a bagel with cream cheese, but we'd like to make the case for its second-best use: in all manner of appetizers.

These Cucumber and Dill Smoked Salmon Appetizers are perfect for a light snack or a memorable addition to a party platter.

From a creamy dip to an over-the-top pizza, these recipes show that smoked salmon can truly make anything better. Audrey Morgan is an associate food editor at Food & Wine with over seven years of ...

Deviled eggs are a classic dinner party appetizer and holiday hors d'oeuvre. If you want to zhuzh up the snack, turn to one ...

Looking for an elegant appetizer to serve during the holiday season or even for a springtime brunch? Try these crostini topped with a classic duo of smoked salmon and cream cheese. There’s ...

Packed with rich, smoky flavor, smoked salmon works well in everything from appetizers to hearty breakfasts and dinners. Start your day with smoked salmon eggs Benedict for a weekend brunch with ...

*If you don't have a thermometer, water should feel very warm to the touch. **To knead the dough, add just enough flour to the dough and your hands to keep the dough from sticking. Flatten dough ...

This appetizer relies on two kinds of salmon—raw and cold-smoked—to achieve a simple but elevated result with a brighter flavor balance and subtler smokiness. (If you can’t find sushi-grade ...

Pull out all the stops at your next party by building an impressive tray of hors d'oeuvres that pack a variety of flavors and ...

Last year, Houston's unceremoniously removed its signature smoked salmon appetizer from the menu for a trial period. The reaction from customers was not a pretty thing. Folks whined and ranted to ...