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These smoked meat recipes transform salmon, beef, duck, turkey, chicken, and pork into smoky, tender dishes perfect for serving outside. Crack open a cold beverage and enjoy.
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Impress Your Guests with This Caramelized Ginger-Soy Smoked Salmon on the GrillThe Ultimate Salmon Recipe for Grilling Season Take your next barbecue to gourmet heights with this incredible hot-smoked ...
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Hot-Smoked Salmon with Brown Sugar, Soy, and Ginger – The BBQ Glazed Showstopper You Need to TryWhen it comes to grilling fish, this hot-smoked ... for the recipe). A Low-and-Slow Technique That’s Worth the Wait What sets this recipe apart is the hot-smoking method. The salmon is first ...
This is such a stunningly good looking and tasty starter for a buffet ... Open the pack of smoked salmon and separate the slices. Trim one slice to fit the base of the tin, and then cut slices ...
This fresh-tasting terrine is a great make-ahead starter for Christmas Day ... Line the sides of the tin with the smoked salmon – the easiest way to do this is across, making sure you leave ...
If you want to boost your veg intake, this tasty mix of smoked salmon, grains and leaves with a light, tangy dressing will give you three of your five a day. You can mix and match the optional ...
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