This recipe is for Hot Smoked Salmon Salad with Creamy Dill Dressing from the food section of The Boston Globe.

The easiest brunch dish of all is a platter of smoked salmon, cucumbers, red onion, and capers with toasted bagels. You can toast bagels cut in half the regular way or make chips, which are simply ...

Extra easy to assemble, packed with flavor, and come together in only 20 minutes. The post Cucumber and Dill Smoked Salmon Appetizer appeared first on Real Balanced.

Highlight smoked salmon at socially distanced gatherings with these recipes […] Skip to content. All Sections. Subscribe Now. 70°F.

Highlight smoked salmon at socially distanced gatherings with these […] Skip to content. All Sections. Subscribe Now. 76°F. Friday, April 11th 2025 E-Edition. Home Page. News. News; ...

1. Arrange smoked salmon layers on a decorative platter. 2. Garnish with your favorite charcuterie sides like olives, capers, pickles and sliced lemon, tomato, cucumber or radish.

Transfer salmon to a large bowl. Add 1/4 cup Panko breadcrumbs, scallions, jalapeno, onion with juices, parsley, yogurt, lemon juice, Tabasco and black pepper. Gently mix to thoroughly combine.

Hot-smoked salmon is similarly cured, but is then smoked at a temperature between 185 and 200 degrees F, which fully cooks the fish; this meatier, flaky option has a similar texture to roasted ...