Smoked Gouda Pumpkin Dip is so good, you’ll want to eat it all day! We love a good pumpkin dip recipe . This easy pumpkin dip recipe is ready in just 20 minutes and will be a hit at holiday ...

Make the sauce . In a large skillet, heat the oil. Add the onion and a pinch of salt. Cover and cook over moderately low heat, stirring occasionally, until richly browned, about 20 minutes.

This mac and cheese is smoky thanks to the bacon and smoked Gouda, and it's got a kick thanks to the pepper jack and cayenne. A Cooling Face Mask, ‘Freezer Dress’ and More Finds to Beat the ...

Farm Burger, a boutique burger chain based in Atlanta, uses Red Mule Grits (www.redmulegrits.us), made in Athens, Ga., for this rich, cheesy, smoky side dish, which is topped with crumbled bacon ...

Heat bacon fat remaining in the skillet over medium heat. Add onion to the skillet and sauté for 3 to 4 minutes, until soft. Add garlic and cook for an additional minute.

Preparation. Step 1. Butter 13x9x2-inch baking dish. Cook bacon in heavy large skillet until golden brown and crisp. Transfer to paper towels to drain.