Refrigerate until ready to assemble the tacos. Transfer the pork and marinade to a slow-cooker and cook on Low for 5 to 6 hours or until the pork is tender and pierces easily with a fork.

The star of the dish is obviously the pulled pork, and the seasoning ... for sure — after you have Katie Lee Biegel’s slow-cooker pork tacos, it’ll be hard to go back to ground beef boxed ...

Taco Tuesday, the 4th of July, Labor Day... slow cooker pulled pork tacos al pastor is the answer, my friends. Can you freeze leftover slow cooker pulled pork? Yes, this meat freezes and reheats ...

These Slow Cooker Pork Carnitas (or Instant Pot ... Serve on tortillas for tacos, use on a salad, add BBQ sauce for pulled ...

Get ready for the juiciest, most flavorful pork carnitas you’ve ever had—made easy in a slow cooker! 🥩🔥 In this recipe, we’ll show you how to achieve tender, fall-apart pork with crispy, caramelized ...

Whether you’re piling it onto sandwiches, tacos or just eating it straight from the bowl (no judgment), this no-fuss slow cooker pulled pork recipe is about to become your new go-to. You don't ...

It comes as no surprise, then, that the slow cooker ... knows that pulled pork goes beyond sandwiches. The avocado crema and quick cabbage slaw are an easy upgrade to these tacos.

Roll the pork in the mixture making sure to coat all of the meat. Next, place the meat in a slow-cooker, add remaining ingredients, and set cooker to high. Let cook for 8 hours or until meat is ...

If you don’t have a slow cooker, you can still make this pulled pork. Instead ... buns with pickles or use the meat as the base for tacos or burritos. Any leftovers are great tucked into ...

This recipe for easy slow cooker pork tacos practically gives you the night off. Sometimes we just need a break from the kitchen, but those hungry mouths still need to be fed. With the help of the ...

A great pulled pork recipe is a summer barbecue essential. Even better is one that’s nearly effortless to prepare in a slow cooker (i.e., this one) but which produces smoky, tangy, sweet melt-in ...