These salmon lettuce wraps are easy, light, and even better than your favorite takeout. Tender, spiced salmon is tossed with ...

With a ton of recipes advocating for a number of different ... your method and cook time may vary slightly” (skinless salmon will cook faster). “If you are working with skin-on fillets ...

For the best flavor and quality, choose center-cut, wild-caught, skinless salmon fillets. They’re tender, flavorful, and cook evenly, making them perfect for this salmon bites recipe.

Tip 1: It’s easy to double up the ingredients for this pesto salmon tart recipe. Just increase the ... substitute the salmon fillets for any frozen skinless fish fillets you like - smoked ...

"This dish is the essence of my fast food. Season a fillet of salmon and nutty bread crumbs right on your serving platter and bake it in a very low oven while you make another dish or entertain your ...

Bring a bit of food history to your holiday table with this skillet-cooked salmon with artichokes from the Matzah and Flour cookbook. Pair it with a kosher Sauvignon Blanc or Chardonnay!

The Top Chef alum just opened Elmina, a West African restaurant, in Washington, D.C. His cookbook, Ghana to the World, comes out March 11. And he’s hosting a Food Network show, Wildcard Kitchen, now ...