chewy glory — in my new recipe for sheet-pan gnocchi with sausage and peppers. By Melissa Clark Melissa Clark’s sheet-pan gnocchi with sausages and peppers.Credit...David Malosh for The New ...

If that’s so wrong, then I’m more than happy to take my lumps. SHEET-PAN GNOCCHI WITH SAUSAGE AND PEPPERS Gnocchi With Sausage and Peppers Roasting gnocchi on a sheet pan gives the potato dumplings an ...

Soft, pillowy gnocchi will always remain undefeated - but if you're in the mood to switch it up, turn to this part of your ...

This sheet pan gnocchi alla norma is a quick and easy vegan meal perfect for busy weeknights and sure to go down well with ...

Transform a pack of sausages into a hearty gnocchi bake, with fresh spinach and three types of cheese. Add the oil to an ovenproof frying pan set over ... high and add the sausage meat.

Adding a package of store-bought gnocchi helps turn the roasted vegetables into a full meal. Sausage and Squash Sheet-Pan ...

Oven-roasted cherry tomatoes are the star of this easy sheet-pan dinner featuring herb-studded meatballs and cheesy, garlicky toast. Skip the boil on pantry-friendly, pre-packaged gnocchi.

Start with a preheated fry pan or skillet medium ... on the size of the sausage. Remove the sausage and let it rest before slicing. Once that's done cook the Gnocchi following the instructions ...

I go the sheet-pan route in this recipe, roasting gnocchi alongside Italian sausages (you can use pork, poultry or plant-based) and sweet bell peppers to make a rich, savory one-pan meal.

I go the sheet-pan route in this recipe, roasting gnocchi alongside Italian sausages (you can use pork, poultry or plant-based) and sweet bell peppers to make a rich, savory one-pan meal.

But given a choice, I’ll take a dense, elastic texture over an airy, cloudlike one almost every time. So, it’s not surprising that I have an outsize love for shelf-stable supermarket gnocchi.