If that’s so wrong, then I’m more than happy to take my lumps. SHEET-PAN GNOCCHI WITH SAUSAGE AND PEPPERS Gnocchi With Sausage and Peppers Roasting gnocchi on a sheet pan gives the potato dumplings an ...

chewy glory — in my new recipe for sheet-pan gnocchi with sausage and peppers. By Melissa Clark Melissa Clark’s sheet-pan gnocchi with sausages and peppers.Credit...David Malosh for The New ...

Soft, pillowy gnocchi will always remain undefeated - but if you're in the mood to switch it up, turn to this part of your ...

This sheet pan gnocchi alla norma is a quick and easy vegan meal perfect for busy weeknights and sure to go down well with ...

Transform a pack of sausages into a hearty gnocchi bake, with fresh spinach and three types of cheese. Add the oil to an ovenproof frying pan set over ... high and add the sausage meat.

Adding a package of store-bought gnocchi helps turn the roasted vegetables into a full meal. Sausage and Squash Sheet-Pan ...

Oven-roasted cherry tomatoes are the star of this easy sheet-pan dinner featuring herb-studded meatballs and cheesy, garlicky toast. Skip the boil on pantry-friendly, pre-packaged gnocchi.

For the gnocchi ... sausage and cut into 2cm/¾in pieces. Lightly pinch each gnocchi in the middle so that the ends are slightly wider than the middle. Lower the gnocchi into a large pan of ...

I go the sheet-pan route in this recipe, roasting gnocchi alongside Italian sausages (you can use pork, poultry or plant-based) and sweet bell peppers to make a rich, savory one-pan meal.

I go the sheet-pan route in this recipe, roasting gnocchi alongside Italian sausages (you can use pork, poultry or plant-based) and sweet bell peppers to make a rich, savory one-pan meal.

But given a choice, I’ll take a dense, elastic texture over an airy, cloudlike one almost every time. So, it’s not surprising that I have an outsize love for shelf-stable supermarket gnocchi.