Seashell shaped pasta filled with creamy ricotta, tasty spinach and a hint of nutmeg is just the start of this dish…my tip is to use fresh buffalo mozzarella on top to give this baked dish a ...

Pasta, a global culinary delight with over 350 shapes, extends beyond Italian borders. From spaghetti and fettuccine to fusilli and farfalle, each shape complements specific sauces. Filled pastas like ...