Several years ago I found a recipe for a sausage stew on the back of a can of beans I picked up at the grocery store. The stew sounded amazing because it featured Italian sausage, beans ...

Comforting Cabbage-sausage Stew T here's nothing better than a hearty stew on a cold day. This easy cabbage and sausage stew is full of delicious flavor. The smoky sausage has a nice contrast of ...

Look for delicious Puy lentils for this pork and pulse stew, though it still works very well with standard green (or even brown) lentils. Serve with cooked green leafy vegetables, or warmed ...

While the tomatoes are roasting, heat 1 tbsp. oil in your Dutch oven or pot, remove the casings from your sausage and add to your pot. Cook the meat thoroughly so there is no pink, then add in ...

One of the highlights of winter is being able to indulge in seasonal cuisine while enjoying more time indoors. If you’re craving a stew or comfort meal of some sort, but don’t want to spend ...

Drain one can of beans and add that and add the remaining can, along with all the water to help to the stew thicken. If you have some Parmesan lurking in the fridge, cut off the rind and add it ...

2. With the tip of a paring knife, prick each sausage in a few places. 3. Set the pan over medium-high heat. Heat 2 tablespoons of the oil. Add the sausages and cook, turning often with tongs ...